Birmingham Burger 2026

Michigan wagyu snow beef, white onions, American cheese, Calabrian aioli, jalapeños, bacon jam, brioche bun, house cut fries. $29

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185 N Old Woodward Ave
(248) 988-9093
https://bellbirmingham.com/

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Bell Bistro

The Hot Mess Smash Burger

Half pound wagyu, horseradish bar cheese, sharp cheddar, lettuce, tomato,
red onion, daxy sauce, brioche bun, herb fries. $22

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298 South Old Woodward
(248) 283-4200
https://daxtonhotel.com/food-drink/

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Madam Restaurant

Big Dax Burger

Whiskey onions, burnt onions, rojo onions, cheddar, artisan lettuce, fried egg and jalapeño ranch. $19




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525 North Old Woodward Avenue
248.792.6051
https://luxebarandgrill.com/

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Luxe Bar & Grill

Triple Threat Burger

Beef patty, spicy popcorn shrimp, fish sauce caramel aioli, chili lime pickle, butter cheese. $20 


 


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1 Peabody Street
(248) 671-1714
https://www.eatathazels.com/

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Hazel's

Surf the Earth

8 oz breaded American wagyu (Snake River Farms), veluttata pomodoro, bufala mozzarella, focaccia bread, tre colore salad, parmigiano reggiano. $25


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243 East Merrill Street 
(248) 480-0492
https://lastradaitaliankitchen.com/

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La Strada Italian Kitchen & Bar

Alla Parmigiana

Buffalo shrimp burger, apple and celery slaw, danish bleu cheese, everything sweet potato bun, salt and vinegar chips. $28


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273 Pierce Street
(248) 645-9123
https://streetsideseafood.com/

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Streetside Seafood

Buffalo Shrimp Burger

Hand chopped blend of plant-steak, ground beef and organic mushroom with a savory blend of umami aromatics; served with heirloom tomato, cheddar, house-made pickles and house made fermented bun, with our spicy/tangy Umami aioli. $23


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239 N Old Woodward Avenue
(248) 940 - 5458
https://www.besosbirmingham.com

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Besos

The Humami

8 oz tri blend beef patty with aged white cheddar, applewood smoked bacon, apple cider caramelized onion, crispy fried sage, maple dijon aioli, pretzel bun. $23


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555 South Old Woodward Avenue
(248) 885-8108
https://thebirminghampub.com/

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Birmingham Pub

The Birmingham Harvest Burger

Homemade kafta burger topped with grilled Lebanese cheese (halloumi) served with aioli garlic sauce, grilled onions, tomato, on a brioche bun, served with homemade mediterranean potatoes. $20


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263 Pierce Street
(248) 647-2420
https://eliesgrill.com/

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Elie's Mediterranean Grill and Bar

Mediterranean Burger

Special seasoned 6oz. patty on a brioche bun - chopped grilled onions, poblanos, mushrooms, olives, gruyère cheese steamed with beer.


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474 North Old Woodward Avenue
(248) 712-4953
https://marketnorthend.com/

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Market North End

DET Burger

Two smashed patties on brioche bun - grilled onions and jalapeño in between grilled queso fresco. $16


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470 North Old Woodward Avenue
(947) 234-0819
https://www.embirmingham.com/

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Employee Meal

Arrachera Burger

Signature beef blend, Wisconsin cheddar cheese, bacon, red onion confit, campari tomato, iceberg, lettuce, house-made pickles, served with french fries. $20


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323 North Old Woodward Avenue
(248) 723-0134
https://www.flemingssteakhouse.com/locations/mi/birmingham

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Fleming's Prime Steakhouse

Fleming's Prime Steakhouse Burger

Steakhouse-grind chuck patty topped with melted Swiss cheese, caramelized Wala Wala onions, and a bold cracked peppercorn crust, all served on a soft toasted baguette. Paired with our signature French onion soup for dipping. $21


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225 East Maple Road
(248) 594-4200
https://www.socialkitchenandbar.com/

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Social

Peppercorn French Dip Burger

45 Day house grind dry-aged blend, cherry wood-smoked pork belly, aged Michigan cheddar, Guernsey buttermilk crispy onions, dressed arugula, savory bourbon cherry jus, Traverse City cherry and Mammoth bourbon toasted sesame bun, steakhouse potato wedges. $33


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260 North Old Woodward Avenue 
(248) 556-5640
https://dineterra.com/

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Terra Kitchen & Cocktails

The Michigan Reserve 

Premium Wagyu beef patty layered with all-natural melted American cheese, beef tallow–caramelized onions, crispy tonkatsu, and sticky glazed bacon. Topped with organic baby arugula, fresh avocado pico de gallo, and signature Adachi sauce. Served on a toasted sweet potato–cheddar bun with Adachi-seasoned fries. $32


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325 South Old Woodward Avenue
(248) 540-5900
https://adachirestaurant.com/

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Adachi Restaurant 

Look What You Made Me Do

the patty: double 4oz Bacco blend smash patties, seared with lacy, crispy edges for maximum texture.
the cheese: melted taleggio & provolone fonduta, topped with paper thin ultra-crispy guanciale.
the base & sauce: sweet onion mousse topped with lemon frisée, finished with our secret sauce.
the bun & side: served on an inverted, butter toasted potato bun alongside house made potato chips.
$24


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115 Willits Street
(248) 744 - 4000
https://www.efioribirmingham.com


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e Fiori Ristorante

e Fiori Burger

Provolone, crispy prosciutto, arugula, pickles, aioli. $14


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310 East Maple Road
(248) 940-0000
https://casapernoi.com/ 

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Casa Pernoi

Casa Burger

Salmon Burger with a house made cucumber sambal salad and mustard glaze. $28


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100 Townsend Street 
248-642-5999
https://www.rugbygrille.com

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Rugby Grille at the Townsend Hotel

Salmon Burger

Half pound prime beef patty, smoked provolone cheese, bibb lettuce, roasted poblano and sun dried tomato aioli, pinot noir onions, 
brioche bun, house cut truffle and parmesan frites. $28


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155 South Bates Street
(248) 731-7066
https://tallulahwine.com/

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Tallulah Wine Bar & Bistro

Bistro Burger 

Sal’s homemade meatball blend, crispy onions, roasted peppers, house cheese blend, remoulade and arugula. $17


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505 North Old Woodward Avenue
(248) 644-8977
https://salsbirmingham.com/

BirminghamBURGER 2026

Participating Restaurants